Bachelor programme Biotechnology & Food Engineering

Content and focus of the degree programme:

Higher education institution:
MCI Management Center Innsbruck Internationale Hochschule GmbH
Group of fields of study:
Natural Sciences, Engineering Sciences
Degree programme:
Biotechnology & Food Engineering
Type:
Bachelor programme
Academic degree:
Bachelor of Science in Engineering, BSc
Duration:
6 Semester / 180 ECTS*

Further information:

Languages of instruction:
German
Costs:
Student Union fee: EUR 20,20
Tuition fee: EUR 363,36 (Detailed information)
Stay abroad:
Recommended
Type of higher education institution:
University of Applied Sciences
Location:
Innsbruck
Curriculum:
published in the:
Extra-occupational:
No
Full-time:
Yes

Additional information

Biotechnologie (Umwelt-, Verfahrens- und Biotechnik)

Definition of the field of studies

Exams

Entrance examinations

Supplementary examinations